10 Best Foods to Help Relieve Arthritis Pain 

The Centers for Disease Control and Prevention (CDC) states that between 2013 and 2015, an estimated 54.4 million U.S. adults (22.7 percent) annually were diagnosed with some form of arthritis, including rheumatoid arthritis, osteoarthritis, gout, […]

Pros & Cons of Different Types of Sugar

Is it possible to satisfy your sweet tooth without doing your body harm? The truth is, white sugar consumption may negatively impact nearly every organ in your body. This fact was actually covered up in […]

Pros & Cons of Different Types of Flour

Flour has been a kitchen staple for centuries. Powdered food is typically easy to cook with and has a decent shelf life. The average western diet consumes plenty of breads, pastas and pastries all of […]

Meal Planning for a Macronutrient Diet

One of the universal difficulties in dieting is maintaining a nutritional balance while you eliminate unhealthy foods. Low fat diets tend to leave you with a hungry feeling all day. Low carbohydrate diets can lead […]

The Science Behind a Macronutrient Balanced Diet

Carbs, proteins and fats are considered macronutrients. Since it’s a simple way to keep track of nutrition requirements, many diets are based on these divisions. You’ve probably heard of the Atkins diet which minimizes carbohydrates […]

Healthy Festive Desserts for Fall

Autumn is once again upon us. Cozy sweaters, toasty beverages, crisp air and the imminent holiday season are all aspects of fall known to put a pep in one’s step. Vibrantly colored leaves and football […]

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